This recipe contains 10 mg of THC per serving. You can adjust the amount of THC powder if you desire. Do not use or consume this recipe if you’re under 21 years of age.
This rich and silky chocolate mousse is hard to resist. This recipe does not follow the traditional French way, but it’s still tasty! Complete this dessert with some Bakao THC powder, which will give you a nice high afterwards!
- 1 cup heavy cream
- 4 (10 mg) packets Bakao THC powder
- 4-1/2 Tbsp cream cheese, room temperature
- 4 tsp cocoa powder
- Sugar or artificial sweetener to taste
- With a mixer, whip together all of the ingredients until a thick, smooth, and fluffy texture is achieved. This should take about 1 to 3 minutes.
- Refrigerate for at least 30 minutes.